by Donna Jacobs | Jun 25, 2023 | Ethnic Dish, Gluten Free, Keto, Nutrition, Paleo, Recipes, Salad, Vegan, Vegetarian, Whole30
You’ve probably figured this out about me, but I am a total copy cat when it comes to recipes. I order something healthy, delicious and simple from a restaurant and then I try to copy it at home. Once again, this method worked for me and I would love to share...
by Eliza Klearman | Jun 2, 2023 | Ethnic Dish, Gluten Free, Keto, Nutrition, Paleo, Recipes, Salad, Vegan, Vegetarian, Whole30
I am a total sucker for fresh herbs. Which really makes me wish that I was a better gardener, because nothing makes me happier than pulling food right from a plant. I know it is better for me, and it certainly is a really fun and satisfying experience. Why am I lazy...
by Eliza Klearman | May 16, 2023 | Ethnic Dish, Gluten Free, Keto, Nutrition, Paleo, Recipes, Seafood
This recipe was inspired by my daughter who is currently traveling in Greece. Whenever we talk, she tells me all about the food that she is eating- a girl after my own heart! I fantasize about eating that food myself, then I fantasize about traveling to Greece, then I...
by Eliza Klearman | May 9, 2023 | Breakfast, Dessert, Gluten Free, Nutrition, Paleo, Recipes, Snacks
When I first started eating gluten-free, then grain-free, then Specific Carbohydrate Diet, I would try to bake. Because who doesn’t love a baked treat? I would make something, my family would shrug their shoulders and say “meh”, and I, craving sweets and not...
by Donna Jacobs | Apr 20, 2023 | Appetizer, Gluten Free, Nutrition, Paleo, Recipes, Salad, Seafood, Side Dish, Whole30
If you haven’t already noticed, when I post my own recipes for Dr. Klearman, most of them are salads. I am addicted to salads. They are so easy to make, well-balanced and extremely good for your body and soul. I eat them so often that my body craves them. I...
by Eliza Klearman | Apr 6, 2023 | Breakfast, Gluten Free, Nutrition, Paleo, Recipes, Whole30
This is such a popular dish in my house that I am reposting this recipe. Yes, you might have seen this before when I first posted it about a year and a half ago. BUT, did you make it? I think it is THAT important for you to make and eat my ba-egg. Seriously. We make...